Grilled Vegetables

renal diet - Grilled Vegetables - renal recipes

Grilled vegetables are sweeter and more flavorful and add diversity to your daily meal. So take your culinary skills outdoors and get grillin’!

Asparagus 1/2 cup (6 spears)

  • 13 mg sodium
  • 202 mg potassium
  • 49 mg. phosphorus

 

Carrots ½ Cup

  • 5 mg sodium
  • 183 mg potassium
  • 23mg phosphorus

 

Cucumber ½ Cup

  • 1 mg sodium
  • 76 mg potassium
  • 12mg phosphorus

 

Eggplant 1 Cup

  • 1 mg sodium
  • 122mg potassium
  • 15mg phosphorus

 

Green Pepper 1 Small

  • 2 mg sodium
  • 130mg potassium
  • 15mg phosphorus

 

Mushrooms 1 Cup

  • 2 mg sodium
  • 111 mg potassium
  • 30 mg phosphorus

*source: health-alternatives.com

Recipe Disclaimer

Due to variations in ingredients, the nutritional analyses should be used as a guideline only. A renal dietitian reviews all recipes, but we cannot assure that all values are accurate. Remember to consult a renal care provider with respect to any specific questions or concerns you may have regarding proper renal nutrition or before making any changes in your renal diet.

Web ID 875